Monday Randomness

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Last week was Ted and my 19th wedding anniversary (link is to Ted’s blog, where you can see a slideshow if you’re interested….we look so YOUNG to me). It seems so strange that so many years have gone by, and yet I still sometimes feel 27. But then I look at my pictures, at my face in the mirror, and I think, oh yeah, I’m not 27 anymore. Oh well. We had a lovely day.

We started off by driving to Muir Woods for a hike, with a pit-stop in Sausalito for sandwiches. We saw a segment on Check, Please, Bay Area about a deli counter in a little market, Davey Jones Deli, and we thought we’d get sandwiches there. All I can say is, YUM. Perhaps the best sandwich I’ve ever had. The ingredients were so obviously made with care, obviously the best possible quality, extremely fresh, all of that. Also, quite innovative. I had the porkberrywich, which is seasonal and not on their menu, and consists of pulled pork, strawberries, raspberries, maybe some mustard in there, and Cole Slaw sans mayo, on a dutch crunch roll. Really, really good. Ted had the Cuban, which was (clipped from their website) ‘Pulled Pork, Ham, Turkey, & Cheese with plenty Irish Mustard, Pickle & Pepperoncini, Fresh Jalapeno, Lemon, & Cilantro, Lettuce, Tomato, & Onion with Roast Garlic & Red Pepper Sauces on a Po’ Boy Roll.’ Maya went traditional, and had a tuna salad sandwich. She wasn’t as impressed as Ted and I were. I think she liked it OK, but she’s loyal to Morucci’s sandwiches, closer to home. I’ll be diplomatic, and say that if you’re in the Walnut Creek/Lafayette area (aka, the wrong side of the tunnel), go to Morucci’s, but if you’re anywhere near Sausalito, go to Davey Jones Deli. It was pricey, sandwiches were $12 or $13 each, maybe a bit more. Three sandwiches, three drinks, one small bag of chips, $42. But you could taste the quality, so I felt like it was money well spent.
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Then we moved on to Muir Woods, which was packed with people. Tourists galore. We heard people speaking Italian, German, French, Hindi, and English in many accents, Southern, South African, British. I could have done without the crowds, but the trees are beautiful. It’s such a peaceful, beautiful place. The coastal valleys of California used to be populated with these old growth redwoods, but most of them were cleared for the wood, and for houses. Luckily, people were thinking ahead a bit, and saved this beautiful place. After hiking for a couple of hours, we made our way back to the car for the ride home.
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Once we got home, Ted and I wanted to go out to a celebratory Anniversary dinner. Maya didn’t really want to go, which was fine with all of us. It was nice to spend family time together, and then have couple time together in the evening. So I made her a grilled cheese sandwich and some fruit for dinner, then Ted and I went out to one of our favorite local spots, Chevalier. Our favorite part of our honeymoon was in Paris, so we often try to have French food for our anniversary. I went all cheese, with a cheese plate appetizer and stuffed squash blossoms for my entree, which was delicious, but I don’t think I’d do all cheese again. Pretty rich stuff. The squash blossoms are something I’ve seen made on TV a few times, and had vowed to try if I ever saw it on a menu. These were stuffed with goat cheese, and very yummy. Ted started with a salad, and then moved on to a skirt steak. He really enjoyed it. It was a lovely anniversary.

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On a more somber note, I went to Stockton that Saturday. I have a friend, Helene, whose lovely 18 year old daughter, Bronte, passed away from complications of Cerebral Palsy and Pneumonia. Helene and I are not close friends, we have not kept in touch over the years, I had never met Bronte, but when I heard of her loss, I wanted to be there for her. I came away wishing that I had met her. Everyone who met her talked about her wonderful, joyous spirit. She will be greatly missed by many people. Mostly, of course, her broken hearted parents. I cannot imagine anything worse.

Also while in Stockton, I stopped to see my Grandma, who hasn’t been feeling well as of late. I was dismayed and shocked to see that she has lost quite a bit of weight. She’s always been a tiny woman, so she didn’t have anything to lose. She looks to weigh about 90 lbs, she’s weak and tired. She needs to eat more, to give herself the strength the get better. She has no appetite. She eats two or three bites, and loses interest. Why does it seem to always come down to food? With my mom, who couldn’t eat, and lost 60 lbs in her last few months. She had the weight to lose, but you can’t really live on your fat, your body needs nutrition. With Genevieve, who didn’t eat much, who had to be coaxed. It’s so stressful. So now the thing is to try to get my Grandma eating, hopefully nutritious foods with lots of calories, but which won’t upset her stomach. The other thing to do, which is amazingly difficult, is to try to accept that perhaps this is the beginning of her decline, and that she may not be with us forever. I don’t want to accept that in the least. I love her so much. She means the world to me. But she’s suffering right now, and I don’t want that, either. Sigh. I feel worried. Last night my dreams were of ideas for fattening foods that I might get her to eat. Not very restful.

What else…we saw another really good movie a few weeks ago, Safety Not Guaranteed. It’s about a magazine intern who’s covering a story for her magazine; a man has put an add in the paper, that he’s looking for someone to time travel with him. Safety not guaranteed. So she pretends to be interested in his theories of time travel, and to be willing to go back in time with him, in order to root out the story. Quirky and wonderful, and ultimately quite touching.

Maya has finally gotten Ted and me hooked on Game of Thrones. She’s been trying for awhile. We don’t get HBO, but for some reason it’s working on OnDemand right now. I have no idea why, but we’re enjoying it. We just finished Season 1 last night. Wowee.

Maya took her first AP class this year, AP European History. She got her test results on Friday, and she got a 5! Wow, amazing stuff. The scale is 1 – 5, and many colleges give credit if you get a 3 or above. She was hoping for a 3. Nicely done. She’s also doing swim team this summer, in a very casual, rec-team sort of way, which means she goes to practice every day, but only goes to the meets that she feels like attending. Fine with us. She has already shaved 6 or 7 seconds off of her time from the beginning of the season. She came to the sport late, starting last year at the age of 15, when you swim 100 meters, and most of the kids had been swimming for at least 5 or 6 years, some more.

Ted’s still looking for work. I’m enjoying having him around the house. He’s sleeping well and getting a lot of time in following his favorite hobby, road biking. Nothing like free time to let you improve your health and bike condition, huh? Unemployment isn’t so bad, really, except for the lack of a paycheck. So he’s keeping his contacts and applies for a variety of things. There are a couple of possibilities out there. Keep your fingers crossed for something GOOD to come along very soon.

7 Comments

  • Ted

    Even though I know about all these events, it’s still fun to read about them — except for the sad and troubling stuff. That’s not fun to read about, but I do know about them.

  • Trey Merritt

    Thanks for sharing a lovely day and for making me feel I was there. A nice read indeed!

  • Cherry

    A beautiful bittersweet post.

    and now I want that sandwich, the cheese dinner, salad and skirt steak! May I have a lovely glass of wine too?

  • Nance

    Happy Anniversary! Ted and I share a birthday, and we also share an anniversary month: Rick and I will celebrate our 31st on 18 July. Funny, isn’t it?

    Another coincidence to consider is that my latest post also involves redwood trees. Goodness, I suppose we are destined to meet and be “in person” friends one day, too. It’s all very odd.

    Congratulations to Maya on her impressive AP score. That is an incredible achievement. The AP history tests are tough. My kids used to come back from those really wrung out. Kudos to all of you(because I know you are supportive parents), and especially to Maya for doing the work necessary to come out on top.

  • jaykaym

    Your sandwiches sounded delicious but Ted definitely didn’t eat a Cuban Sandwich no matter what they were calling it! A “real” Cuban (as made by a real Cuban) is sliced or pulled pork, ham, swiss cheese, mustard, and dill pickle slices on Cuban bread (like French bread only lighter)and then pressed in a plancha – like a panini press without the ridges – until the cheese melts and the bread is toasty and flat. In Tampa, they add mayonnaise and salami which is called a Tampa Cuban. And never, never, never add lettuce and tomatoes!

    If you every have leftover pork roast you should make your own Cubans, and go to the store and buy some plantain strips to go with them (like potato chips. You can find them in the potato chip aisle or at Trader Joe’s. I use my Cuisinart griddler to press mine and it works great.

  • Rainbow Motel

    Hearing about the loss of any child (known by us or not) is a kind of universal tragedy and it has a kind of emotional butterfly effect for those even slightly connected. Here’s hoping Ted finds work soon. Sending all good thoughts.

  • OmbudsBen

    Happy anniversary, J & Ted! J, I tried your cherry tomato and bread gratin, and both the missus and I really enjoyed it. We went to Inverness on Tomales Bay on the 4th, so drove right past Muir Woods enroute.